Raised without Antibiotics
Best baked whole bird you'll ever eat. We don't say that lightly, we challenge you to prove us wrong. Comes with the neck and giblets. Cook to an internal temperature (measured in the thigh and breast) 165-175 degrees Fehrenheit
Locust Point Farms Chesapeake Chicken is raised on small family farms in central Pennsylvania and processed in their USDA inspected facility in northern Maryland. Observing the highest standards and practices for ethically raising chickens in low density free range houses, the exceptional care that chickens recieve is evident in every bite. These exceptionally delicious chickens are raised without supplemental hormones and antibiotics, certified halal, and fed Non-GMO diets.