Split Bone-In Breast
Split bone-in breasts are separated, individual lobes, with the bone intact and the skin on. Bone-in breasts provide for flavorful, succulent meat that is perfect for baking or grilling. Simply season and bake at high heat to an internal temperature of 165-175 degrees fehrenheit.
Locust Point Farms Chesapeake Chicken is raised on small family farms in central Pennsylvania and processed in their USDA inspected facility in northern Maryland. Observing the highest standards and practices for ethically raising chickens in low density free range houses, the exceptional care that chickens recieve is evident in every bite. These exceptionally delicious chickens are raised without supplemental hormones and antibiotics, certified halal, fed Non-GMO diets,
USDA Certified Organic.