Chardonnay Oak Smoked French Sea Salt
Fleur de Sel is cold smoked using an exclusive process over staves of Chardonnay oak barrels to create the gentle smoky elegance of Fumée de Sel®.
The moist Fleur de Sel base absorbs the rich smoky flavor of the oak and the essence of the Chardonnay for a light smoked salt unlike any other variety — and not just for its flavor, but beloved Fleur de Sel texture as well. All natural cold smoking technique results in the delicate, savory smoked flavor of Fumée, provoking warm, toasted oak notes delicately intermingled with the ripened elegance of Chardonnay.
Kosher Certified. Smoked. All Natural